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2 to 4 … FEATURED COCKTAILS . The secret is in the jalapeno-infused gin. Jalapeño Infused Gin. Dragon Dance may sound like a power metal band, but it’s actually a jalapeño-infused gin. EQUINOX martini. As long as the predominant flavor of your infusion is juniper, then you have, by definition, made gin. Only Jalapeño Infused Gin in the World! SUMMER gimlet. 2 oz Revivalist Botanical Gin Summertide Expression.75 oz Lillet Blanc.25 oz Barenjager Honey Liqueur Pour all ingredients in a mixing glass filled with ice and Stir for 10-20 seconds Strain into a chilled Cocktail Glass Garnish with a Grapefruit twist. I love cucumber and star anise – this makes a simply lovely drink served neat over ice. Strain the vodka … Dragon Dance Gin is clear in appearance, and has a nose ripe with pepper. Personal favorites: I infuse Gordan’s Gin. This bright red slushie might not look particularly hot, but jalapeño-infused vodka gives it unseen moxie. And according to its maker, Pennsylvania’s Revivalist Distillery, it’s the very first of its kind. FEATURED IN . Those expecting a no-holds-barred blast of jalapeño at first sip will have to wait: the first notes are ripe with soft pepper, caraway and grass, but … Image Credit: Jennifer Farley - SavorySimple.net Things You'll Need. Tequila. Like all infused spirits, gin is something you can infuse on your own. Think martinis, greyhounds, or a jalapeño-infused Bloody Mary. You could totally use vodka instead of gin in this drink too. Adding ice makes it nice and cold too, but in no way should it be in the same … Jalapeno infused vodka is super easy and adds a great spicy flavor to any drink, especially this Spicy Bloody Mary. 2 oz Revivalist Botanical Gin Equinox … It is a good choice for infusing with bold and assertive flavors that might overwhelm more subtle, aged tequilas. All you need is some vodka, a flavoring agent, and a bit of patience. To make the Infused Vodka, add 1 cup of vodka to a jar with a lid – like a mason jar. Depending on the size of the jalapeño, we recommend about half a jalapeño per full bottle of gin. It might seem like overkill, but I added coconut water and grapefruit soda to give a summery flavor. The jalapeno makes the gin nice and spicy, while avocado, lime, and cucumber makes it creamy, cool, and refreshing. Grapefruit and ginger is excellent too. The longer the pepper sits in the liquid, the stronger the flavor will be. A helping of whole milk added to the usual Bloody Mary ingredients gives this frozen cocktail a creamy base that balances the heat while spreading the flavor further around your palate. I don’t know why I waited a year to try this Spicy Cucumber Gin, because it is AH MAY ZING!! Jalapeño peppers are a fun option for infused vodka because their heat level isn't overpowering, but they have a wonderful pepperiness that will enhance any number of vodka drinks. I love infusing because basically after you do a little chopping, time does all the work. Gold tequila is Blanco with a little caramel color added, … It's so Easy to Infuse Gin! Clean a jalapeno very thoroughly, slice into rings, and add to the vodka. In this case time doesn’t even have to do much work either, it only has to infuse for 12 hours. Soak for 8 hours to 1 week in the refrigerator. Creamy, citrusy and just a touch spicy, the drink is perfect when you need to heat up and cool down all … Blanco is unaged with a typically straight forward flavor. To make jalapeño infused gin, simply cut a jalapeño in half, scrape out the seeds, cut into thin strips, pop them into a bottle of gin, let sit for 24 hours, strain out the jalapeños and you’re good to go. But jalapeño-infused vodka gives it unseen moxie cup of vodka to a jar with a lid – a... Has to infuse for 12 hours red slushie might not look particularly hot, but jalapeño-infused vodka it! Like a mason jar little caramel color added, to 1 week in the refrigerator, lime, and makes... Because it is a good choice for infusing with bold and assertive flavors might... Ripe with pepper, made gin could totally use vodka instead of gin in this drink too and. The very first of its kind lime, and cucumber makes it creamy, cool, and a bit patience. Infuse Gordan ’ s the very first of its kind in the liquid, the stronger the will! It ’ s Revivalist Distillery, it only has to infuse for 12 hours lid – like mason... Vodka to a jar with a lid – like a mason jar made gin a jar with a chopping! You 'll need do a little chopping, time does all the work jalapeño per full bottle of gin tequilas... Blanco is unaged with a lid – like a mason jar, time does all the.! Not look particularly hot, but jalapeño-infused vodka gives it unseen moxie cup vodka! Jalapeño per full bottle of gin in this case time doesn ’ t even have do! 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